| 10-20 城镇居民家庭主要食品消费数量 | ||||||||||
| Consumption Quantity of Major Foods for Urban Households | ||||||||||
| 单位:公斤/人 | (kg/person) | |||||||||
| 指标名称 | Item | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 |
| 一、粮食消费量 | Grain | 112.6 | 117.8 | 114.2 | 103.4 | 95.9 | 88.8 | 88.2 | 93.0 | 100.0 |
| (一)谷物消费量 | Cereal | 104.9 | 109.5 | 106.3 | 95.3 | 89.2 | 82.4 | 80.9 | 84.9 | 91.9 |
| 1.小麦 | Wheat | 60.6 | 62.8 | 61.5 | 54.9 | 51.3 | 46.3 | 46.0 | 49.1 | 52.5 |
| 2.稻谷 | Rice | 41.5 | 43.1 | 41.2 | 36.2 | 35.1 | 32.7 | 31.4 | 32.7 | 35.5 |
| 3.玉米 | Corn | 0.7 | 1.0 | 1.0 | 1.1 | 0.3 | 0.4 | 0.6 | 0.4 | 0.7 |
| 4.其他谷物 | Others | 2.1 | 2.6 | 2.6 | 3.1 | 2.5 | 3.0 | 2.9 | 2.8 | 3.2 |
| (二)薯类消费量 | Tubers | 2.1 | 2.0 | 1.9 | 1.8 | 1.1 | 1.2 | 1.2 | 1.5 | 1.5 |
| 1.红薯 | Sweet Potato | 0.3 | 0.4 | 0.4 | 0.4 | 0.4 | 0.4 | 0.5 | 0.5 | 0.6 |
| 2.马铃薯 | Potato | 1.3 | 1.2 | 1.1 | 0.9 | 0.4 | 0.5 | 0.4 | 0.6 | 0.6 |
| 3.其他薯类 | Others | 0.4 | 0.4 | 0.5 | 0.5 | 0.4 | 0.3 | 0.3 | 0.4 | 0.4 |
| (三)豆类消费量 | Beans | 5.7 | 6.4 | 6.1 | 6.4 | 5.6 | 5.2 | 6.0 | 6.6 | 6.6 |
| 1.大豆 | Soybeans | 0.2 | 0.1 | 0.1 | 0.1 | 0.1 | 0.1 | 0.1 | 0.1 | 0.1 |
| 2.其他豆类 | Others | 5.5 | 6.2 | 6.0 | 6.2 | 5.5 | 5.1 | 5.9 | 6.5 | 6.5 |
| 二、蔬菜及菜制品消费量 | Vegetables and Processed Products | 101.4 | 103.5 | 99.3 | 101.3 | 96.6 | 92.8 | 95.5 | 96.9 | 103.7 |
| 其中:鲜菜 | Fresh Vegetables | 99.2 | 100.9 | 96.5 | 98.2 | 93.9 | 90.4 | 92.8 | 94.0 | 100.6 |
| 三、肉禽及其制品 | Meat, Poultry and Processed Products | 20.8 | 23.8 | 25.3 | 24.4 | 23.2 | 23.3 | 24.1 | 24.7 | 29.3 |
| 1.猪肉 | Pork | 7.2 | 7.4 | 7.4 | 6.8 | 6.6 | 7.3 | 6.7 | 6.4 | 9.1 |
| 2.牛肉 | Beef | 4.0 | 3.7 | 3.9 | 3.7 | 3.9 | 3.9 | 4.4 | 4.8 | 5.1 |
| 3.羊肉 | Mutton | 4.7 | 4.8 | 6.1 | 5.8 | 5.1 | 4.7 | 4.5 | 4.6 | 5.3 |
| 4.家禽 | Poultry | 5.0 | 6.3 | 6.2 | 6.4 | 6.1 | 5.9 | 7.0 | 7.4 | 7.9 |
| 5.其他肉禽及制品 | Others | - | 1.7 | 1.8 | 1.8 | 1.5 | 1.5 | 1.5 | 1.6 | 1.9 |
| 四、蛋类及蛋制品 | Eggs and Processed Products | 5.7 | 6.3 | 7.2 | 6.9 | 6.8 | 7.1 | 7.5 | 8.9 | 9.0 |
| 五、奶和奶制品 | Milk and Processed Products | 25.9 | 25.1 | 22.4 | 20.3 | 18.7 | 18.0 | 19.7 | 18.1 | 19.5 |
| 六、水产品 | Aquatic Products | 4.4 | 4.1 | 3.9 | 4.3 | 3.8 | 3.6 | 4.2 | 4.1 | 4.0 |
| 其中:鱼类 | Fish | 3.5 | 3.1 | 2.8 | 3.0 | 2.6 | 2.4 | 2.9 | 2.7 | 2.4 |
| 七、油脂类消费量 | Grease | 8.4 | 9.1 | 8.8 | 8.3 | 7.6 | 6.4 | 6.9 | 7.6 | 8.4 |
| 1.植物油 | Vegetable Oil | 8.3 | 9.1 | 8.8 | 8.2 | 7.6 | 6.3 | 6.9 | 7.6 | 8.3 |
| 2.动物油 | Animal Oil | 0.1 | 0.1 | 0.1 | 0.1 | 0.1 | 0.0 | |||
| 八、糖果糕点类 | Confection and Pastry | - | 5.6 | 5.5 | 5.2 | 4.8 | 5.3 | 5.1 | 5.0 | 5.9 |
| 九、干鲜瓜果类 | Melon and Fruits | 32.5 | 74.6 | 76.9 | 80.3 | 77.9 | 84.7 | 84.6 | 81.4 | 85.7 |
| 1.鲜瓜果 | Melons | 32.5 | 69.1 | 70.9 | 74.0 | 72.7 | 79.0 | 79.1 | 76.2 | 80.2 |
| 2.瓜果制品 | Watermelon | - | 1.1 | 1.4 | 1.5 | 1.3 | 1.6 | 1.3 | 1.3 | 1.4 |
| 3.坚果类 | Nuts | - | 4.4 | 4.6 | 4.8 | 3.9 | 4.2 | 4.2 | 3.9 | 4.1 |
| 十、消费茶叶 | Tea Leaves | 0.2 | 0.2 | 0.2 | 0.2 | 0.2 | 0.2 | 0.2 | 0.2 | 0.3 |
| 十一、酒 | Liquor | 3.5 | 3.5 | 3.6 | 3.2 | 2.7 | 2.3 | 2.7 | 3.0 | 3.6 |
| 1.白酒 | White Spirit | 0.9 | 0.9 | 0.9 | 0.8 | 0.6 | 0.7 | 0.7 | 0.6 | 0.8 |
| 2.啤酒 | Beer | 2.4 | 2.4 | 2.4 | 2.1 | 2.0 | 1.5 | 1.8 | 2.2 | 2.6 |
| 3.果酒 | Fruit Wine | 0.1 | 0.2 | 0.2 | 0.2 | 0.1 | 0.2 | 0.2 | 0.1 | 0.1 |